Specialty Cuts

Specialty Cuts

Premium products for the grill! No Hormones, No Antibiotics, No animal byproducts. Sustainably raised, Individually vacuum packaged to prevent freezer burn and food waste.
Excellent cuts for the slow cooker or electric pressure cooker! No Hormones, No Antibiotics, No animal byproducts. Sustainably raised, Individually vacuum packaged to prevent freezer burn and food waste

Natural brisket specialty cut beef

Whole Packer Brisket - $7/lb

Thick large roast from the chest area of the animal. Excellent smoked and sliced or grilled and shredded! Perfect for BBQ or corned beef! Average size 5-10 pounds.

Trim off large pieces of fat. It is ok to wrap your brisket in butcher paper or foil 3/4 of the way through cooking. MUST let the brisket rest after cooking for at least an hour. And always slice against the grain.

Ball Tip Roast - $8/lb

Boneless Ball Tip Roast also known as Sirloin Tip Roast is a perfect addition to your meal rotation. This cut of meat is a perfect for corned beef! Each roast is 3-5 pound average. It's a versatile cut full of tender boneless flavor.

This “roast” is perfect to slow cook and slice up for juicy steaks on those special occasions!

Natural short ribs specialty cut beef

Short Ribs - $9/lb

Approximately 3 pounds of beef short ribs per package. Comes with bone in. This cut of meat is full of beefy flavor like a chuck roast, but marbling like a rib steak. Will stay moist during cooking.

Ribs can be braised for hours in the oven, Instapot, or crock pot. These are so good when grilled like a steak. Brush with a favorite sauce during the end of grilling time. Always use a meat thermometer.
Natural Chuck Roast specialty cut beef

Chuck Roast- $6/lb

Chuck Roast is a tender and marbled portion of meat cut from the upper shoulder/neck portion of the cow. Each package contains 1 roast approximately 3 pounds. You may also know this roast as a "7 Bone Roast".

Excellent roast cooked for sandwiches, shredded, or Sunday crock pot meat and veggies! And the veggies during the second half of cooking to avoid soggy veggies.
Natural arm roast specialty cut beef

Arm Roast - $6/lb

Arm Roast is a cut from the shoulder of the animal. It is 1 roast per package approximately 3 pounds. This roast is tender and lean it contains a round bone.

Very tender cut of meat. Can be grilled slow at a low temp and is recommended in a crock pot or Instapot. Excellent flavor. Always use a meat thermometer.
natural soup bones specialty cut beef

Soup Bones - $5/lb

Soup Bones come in a package of approximately 2 pounds per package. These meat cuts of bone and meat are perfect for stew, soup, broth, and stock. They will provide a hearty beef flavor and added nutrients to your meals.

The cut for beef stew. Can also be used to make your own bone or beef broth. Excellent flavor and tenderness.

Neck Bones - $5/lb

Neck Bones are a perfect source for your next pot of bone broth. Each package contains 2-3 pounds of bones. The marrow is full of protein and vitamins and will make perfect beef or bone broth!

Simmer in a stock pot with seasonings. Skim off the fat once cooled. Use the remaining broth for soups, stews, and other dishes! Excellent nutritious all natural addition.

Beef Ox Tail - $4/lb

Verified all natural beef ox tail. Each package contains 1-3 pounds of Ox Tail Bones.

Highly recommended cut for grits, gravy, soup, stew, etc. Best to slow cook and the longer you cook the more tender and juicy they become!

Stew Meat - $6.50/lb

Package of small chunks of tender beef. Perfect for hearty stews or grilled kabobs! Each package contains approximately 1 pound of meat.

Can be used for pot pie, soup, stew, kabobs, etc. Cut into small bite size pieces. Do not overcook. Pieces will cook quickly. For kabobs cook the meat together and the veggies together.

Beef Tongue - $4/lb

Beef Tongue is packaged 1 tongue per vacuum sealed bag. This delicacy is only available in limited quantities, so don't miss out. This very tender cut of beef is perfect for tacos!

Boil or simmer the tongue in seasonings for several hours. Peel the skin from the tongue and grill or sear. Once cooked this cut of meat is so tender!

Beef Heart - $4/lb

Beef Heart is a lean and very nutritious cut. Each package contains 1/2 of the beef heart. The heart is an excellent source of protein, iron, and B vitamins. Slice it thin for a great beef flavor.

This cut of meat is lean, so slow can be the best method. Clean the heart well and season it up for a powerful punch of nutrients in your next meal!

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April Special!

10% off T-Bone Steaks 

Code: AHAPRIL2025

 
Any NEW Customer Can Get 10% off First Order
Code: AHNEWCUSTOMER